Full-time · Hybrid

Operations Manager

This is a high-impact leadership role that combines logistical expertise with community-focused mission work. You will oversee the entire lifecycle of food distribution while mentoring a passionate volunteer force. It is a perfect fit for someone who enjoys a mix of physical operations and strategic administrative planning.

SO
Hiring company

Seymour Oxford Food Bank

Seymour, Connecticut, United States · Posted 15 April 2026

The role

Overview

This is a high-impact leadership role that combines logistical expertise with community-focused mission work. You will oversee the entire lifecycle of food distribution while mentoring a passionate volunteer force. It is a perfect fit for someone who enjoys a mix of physical operations and strategic administrative planning.

The hiring side

About Seymour Oxford Food Bank

Seymour Oxford Food Bank is a small business working in nonprofit / social services, based in Seymour, Connecticut, United States.

Industry

Nonprofit / Social Services

Size

Small

Location

Seymour, Connecticut, United States

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What they need

Requirements & Skills

Key Responsibilities

  • Direct the receipt, storage, and distribution of all food and non-food donations
  • Recruit, train, and supervise a diverse team of volunteers and part-time employees
  • Maintain rigorous compliance with food safety, safety audits, and grant requirements
  • Manage facility maintenance, including vehicles and cold storage equipment
  • Collaborate with the Executive Director on budgeting and long-term strategic goals

Essential

  • Bachelor’s degree in Business, Logistics, Nonprofit Management, or a related field (or equivalent professional experience)
  • At least 3 years of experience in operations, supply chain, or nonprofit leadership
  • Proven ability to lead and organize diverse teams of staff and volunteers
  • Capability to manage multiple competing priorities in a fast-paced environment
  • Proficiency in Microsoft Office and inventory management software
  • Commitment to maintaining client dignity and a client-choice service model

Preferred

  • Prior experience with USDA or Feeding America compliance standards
  • Advanced knowledge of professional food safety regulations
  • Experience in warehouse management or logistics optimization

Key Skills

Inventory ManagementVolunteer CoordinationLogistics and DistributionConflict ResolutionStrategic PlanningFacility Safety OversightRelationship BuildingReport Generation

Networking

People to Know

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Perks

Benefits & perks

  • Paid training and professional development opportunities
  • Flexible remote work options for administrative tasks
  • Leadership role within a mission-driven organization
  • Opportunity for community networking and partnership building
  • Supportive and inclusive team environment

Next step

Apply now

Found via www.seymouroxfordfoodbank.org

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